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La
Tuna, Prickly Pear Cocktail
Popular along the West Coast of Mexico. The writer
suggests serving with cooked, hulled shrimp and seafood dip.
green prickly pear
(tuna) in full flower photo: gourmetsleuth.com
I N
G R E D I E N T S
4 dashes bitters
1 jigger tequila
1 teaspoon lime juice
Club Soda
Salt
Prickly pear slices (optional)
I N
S T R U C T I O N S
Use an
Old Fashion glass and fill with ice cubes. Pour in tequila, bitters,
lime juice and soda. Sprinkle salt on top of ice cubes. If
available, serve with a slice of prickly pear. |
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