Originating in Limburg Belgium; Limburger cheese is one of the more renowned "stinky" cheeses. The cheese was "adopted" by the Germans and they have all but taken over production. The cheese has a creamy textured body and strong slightly bitter flavor.
Limburger is an 'acquired taste" and either loved or hated. Use it on your cheese board and serve with thin slices of dark pumpernickel bread and beer.
Look first in your own well-stocked grocery store because it is typically quite easy to find. Most specialty cheese shops would carry it and you may even find one from Belgium. If you prefer to buy online Amazon.com: Limburger by St. Mang. There is typically more than one seller.