I N G R E D I E N T S
1 cup sour cream
3 tablespoon prepared horseradish
2 teaspoons lemon juice
2 scallions, finely chopped
1/4 teaspoon Worcestershire sauce
salt and pepper to taste


I N S T R U C T I O N S
Mix all ingredients in a small bowl. This sauce is best if prepared at least an hour in advance.