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Recipe Selections

Steak and mushroom quesadilla - steak simmered with red and green peppers, onions and mushrooms. Served with pico de gallo on flour tortillas.

Grilled Garlicky Skewers With Tomatillo Salsa - meat marinated with lime juice, oregano, tomatillos, pepper flakes.

Skirt Steak with Cipollini Onions - with beef broth, tomato paste, soy sauce, green peppercorns, geen olives


Grilled Skirt Steak with Cactus Relish
FoodTv - Recipe for Grilled Skirt Steak with Cactus Relish

 

Flap Steak or Flap Meat
This cut comes From the loin of the beef from a smaller muscle that is frequently further processed into marinated steaks or fajita strips.

Image showing where the loin is on a beef
photo by: beeffoodservice.org
The Beef Food Service web site is an excellent source for information about beef cuts, recipes and saftety information.

 

 

 
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