Chianti - Ingredients, Substitutions and Equivalents

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		Chianti A classic Italian red wine produced in Chianti in the Tuscany region. Chiantis are most typically made from a blend of grapes including Sangiovese, Canaiolo, Trebbiano, and Malvasia. Chiantis vary greatly in quality and price. The best Chiantis will be labeled "Riserva". /bcb Ingredient Substitutions Sangiovese

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		Ribeye Steak with Chianti Sauce

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