Cabernet Sauvignon - Ingredients, Substitutions and Equivalents

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		Cabernet Sauvignon A full bodied, fruity red wine. Cabernet is probably the most popular red wine in the U.S. Cabernet grapes are grown in most major wine growing areas of the world including United States, Australia, Canada, Chile, New Zealand, and South Africa. /bcb Read More Epicurious Wine Dictionary
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