Sweetened Condensed Milk - Ingredients, Substitutions and Equivalents

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		Sweetened Condensed Milk photo by: Bordens Sweetened condensed milk is made from pasturized whole milk that has had 60% of the water removed by heating the milk and concentrating it and then sugar is added. The resulting liquid is quite thick and it is used as a cooking ingredient for pies, fudge, flan and other desserts.Store this product in your pantry from 6 - 12 months, unopened. Once opened it must be refrigerated. Equivalents 14 oz. can, 1 1/4 cups Ingredient Substitutions To substitute 1, 14oz can, Heat 1/3 cup and 2 Tablespoons evaporated milk, 1 cup sugar, and 3 Tablespoons margarine

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