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Cooking Dictionary - Ingredients Substitutions and Equivalents
Our cooking dictionary includes over 2500 cooking ingredients and culinary terms.  Terms include a description, a picture, ingredient substitutions and equivalents as well as *nutritional facts. When possible we include links to recipes and "where to buy" and more information. *Nutritional data not available for every item.  Browse the dictionary by clicking on the alphabetical index or search using the search box below.

 
 
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Beer


An low-alcohol beverage brewed from hops.

Equivalents
1 pony keg, 7 3/4 gal or 82 12-oz cans
1 keg = 15 1/2 gal or 165 12-oz cans
Nutrition
Nutrition Facts (USDA#14003)
Serving Size 100 grams
Calories 41
Total Fat 0g
   Saturated Fat 0g
Cholesterol 0mg
Sodium 4mg
Potassium 25mg
Total Carbohydrates 4g
   Dietary Fiber 0g
   Sugars 0g
Protein 0g

Recipes
Cheddar Beer Fondue
Cheedar Beer Fondue III

More Links To Recipes and Information
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Cooking Dictionary

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