conversions.jpg (1909 bytes)Equivalents and Substitutions Searchcup tamales

Cup Tamales
First made popular at San Francisco's Johnson's Tamale Parlor in the 1920's.  Cup Tamales are little quick tamales made in small cups rather than wrapped in the customary corn husks.  Tamale parlors were very popular in San Francisco in the early 1900's. Roosevelt Tamale Parlor is still open today and in fact was remodeled and reopened in June, 2006.

The recipe below is from
the San Francisco Chronicle, May 1995.  While not a traditional recipe it does make up a quick batch of cup tamales.

Serves 6, 1 cup servings

I N G R E D I E N T S

2 cup hominy, cooked
1/3 cup lard; or vegetable Shortening
2 teaspoon ancho chile powder
1 teaspoon salt
Leftover Cooked Pork, Beef and/or Chicken; diced
2 tablespoons sauce from a can of chipotles en adobo
1 tomato; diced
Cilantro; chopped
5 raisins
3 green olives; chopped
Canela, ground (cinnamon)
Cumin, ground
Cilantro sprigs for garnish (optional)
Tamale sauce (optional) see Tamale Sauce recipe

I N S T R U C T I O N S
Preheat oven to: 350 degrees F

Combine hominy, lard, chile powder and salt in a food processor and puree.

Use about 2/3 of the mixture to line individual greased ramekins. Vegetable oil spray works well for this.

Combine meats, salsa, marinade to taste, tomato, cilantro, raisins and olives. Season to taste with cinnamon and cumin.

Spoon into ramekins or casserole. Top with remaining hominy mixture.

Cover each ramekin or the casserole with foil. Place in a water-filled pan and bake for one hour.

To Serve:
To plate, run a thin, small-blade knife around the edge of the ramekin and turn the tamale onto a plate. Top with warmed tamale sauce (optional) and a dollop of crema. Garnish with cilantro sprigs.

 

More Tamale Recipes
See recipes for tamale masa and more tamales.

More Mexican Recipes, Foods, Cooking
 
Articles - Learn about Mexican Cooking Tools and ingredients
Buy- Mexican Cooking Tools
Buy-Mexican Ingredients
Mexican Foods Dictionary
Mexican Tortillas and Breads Recipes
Mexican Salads and Vegetables, Beans and Rice Recipes
Mexican Poultry Recipes
Mexican Meat Recipes
Mexican Fish Recipes
Mexican Eggs and Cheese Recipes
Mexican Dessert Recipes
Mexican Drinks and Beverages Recipes
Mexican Appetizers, Salsas and Snacks Recipes
Listing of all  Mexican All Recipes (Over 300)

 
Copyright ©2007 GourmetSleuth.com All rights reserved  July 15, 2006