Conversions

Gram Conversions -  Cooking Conversion Calculator

Gram Conversion calculator for converting recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups.  Convert weights, volumes, metric, U.S. and U.K. for over 7000 food items.  

 

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See Common Conversions (right column this page) for quick links to common ingredient conversions>>

To use:

  1. Search for the food item you wish to convert
  2. Type in a quantity
  3. Select a "from" unit of measure
  4. Select a "to" unit of measure
  5. Click CONVERT.


Nutrition Facts
(#1116)
Quantity
1 cup (8 fl oz) (245 grams)
Calories
149
Total Fat
8g
  Saturated Fat
5g
Cholesterol
32mg
Sodium
113mg
Potassium
380mg
Total Carbohydrates
11g
  Dietary Fiber
0g
  Sugars
11g
Protein
9g

Conversion Results

Step 1: Enter Keyword

Step 2: Select Item (Safari users double-click)

"Yogurt, plain, whole milk, 8 grams protein per 8 ounce"

Step 3: Enter Quantity and Click "Convert"

to

Enter fractions in decimal form: 1/8 = 0.125, 1/4 = .25 1/3 = 0.333, 2/3 = 0.663, 5/8= 0.625, 7/8 = 0.875

 
Common Converions

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