Conversions

Gram Conversions -  Cooking Conversion Calculator

Gram Conversion calculator for converting recipe ingredients from metric grams to U.S. ounces, teaspoons, tablespoons, or cups.  Convert weights, volumes, metric, U.S. and U.K. for over 7000 food items.  

 

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See Common Conversions (right column this page) for quick links to common ingredient conversions>>

To use:

  1. Search for the food item you wish to convert
  2. Type in a quantity
  3. Select a "from" unit of measure
  4. Select a "to" unit of measure
  5. Click CONVERT.


Nutrition Facts
(#18009)
Quantity
1 oz (28.35 grams)
Calories
103
Total Fat
5g
  Saturated Fat
1g
Cholesterol
0mg
Sodium
298mg
Potassium
64mg
Total Carbohydrates
14g
  Dietary Fiber
0g
  Sugars
1g
Protein
2g

Conversion Results

Step 1: Enter Keyword

Step 2: Select Item (Safari users double-click)

"Biscuits, plain or buttermilk, commercially baked"

Step 3: Enter Quantity and Click "Convert"

to

Enter fractions in decimal form: 1/8 = 0.125, 1/4 = .25 1/3 = 0.333, 2/3 = 0.663, 5/8= 0.625, 7/8 = 0.875

 
Common Converions

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