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Bucheron
photo by: www.paodeacucar.com


Recipe Selections

Smoked Salmon and Goat Cheese Sandwiches - Combines arugula, chives, salmon, and lemon with Bucheron, on little toasts.

Grilled Rib Steak with Warm Salad of Bucheron - Marinated steak with a warm potato, olive and cheese salad.

hd_bucheron.jpg (1506 bytes)
A tangy yet mild CHÈVRE (goat cheese) that is usually soft and spreadable. Bûcheron comes in logs either with white rinds or covered with black ash

Description from Epicurious.com

Origin France
Type Soft , Cow, Table
Buy At iGourmet.com

Food Pairings
Pears, Apples, Grapes

Wine Pairings
Chardonnay, Sauvignon Blanc

Return to Wine & Cheese Pairing Guide

 
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