|
|
Bow-Wowser Dog Treats
This treat recipe uses oats,
cornmeal, bouillon, paprika, brewers yeast, flour, parsley, egg and butter.
Yield: Makes about 30 3" x 1/2" dog treatsI N G R E D I E N T S
2 1/2 cups all-purpose flour
1 cup rolled oats
3/4 cup cornmeal
1 tablespoon sugar
3 tablespoons bouillon (chicken, vegetable or beef)
1 tablespoon paprika
1 tablespoon brewers yeast
1 tablespoon dried parsley (or use fresh, finely chopped)
1 cup of boiling water
1/3 cup of butter
1/2 cup of milk
1 egg
I N
S T R U C T I O N S
Preheat Oven Bake at 350°F
(190°C)
Line cookie sheets with parchment*
In a food processor of blender ground the oats until they resemble
course meal.
In a large bowl cream together water, butter, milk, and egg. Add all the
dry ingredients and kneed until the mixture forms a stiff dough.
On a lightly floured surface, roll out the dough to 1/2 inch thick. Cut
out using your favorite shaped cookie cutters or you can cut into simple
rounds or squares.
Place the biscuits onto a baking sheet lined with parchment paper and
bake for 30 to 35 minutes.
Store in a tightly sealed container for about 2 weeks or freeze for
longer storage.
*You can use lightly greased cookie sheets if you prefer
|
Nutrition Facts*
Serving size:
1/30 of a recipe (1.2 ounces) |
Amount Per Serving
Calories 88.44
Calories From Fat (28%) 24.76
% Daily Value
Total Fat 2.83g 4%
Saturated Fat 1.5g 8%
Cholesterol 12.9mg 4%
Sodium 14.51mg <1%
Potassium 52.54mg 2%
Total Carbohydrates 13.51g 5%
Fiber 0.93g 4%
Sugar 0.85g
Protein 2.35g 5%
*About Nutrition Facts
Nutrition facts are based on the ingredients as listed and
calculated using USDA standard nutritional information. If you
adjust the recipe by adding or subtracting ingredients then this
will affect the actual nutrient totals. Also the nutrient
totals will vary with the total number of treats you actually
produce. |
Storing Dog Treats
In general you should store dog treats the same way you would homemade
people cookies. That being said, there are two main variables that
determine storage time - the amount and type of fat in the recipe and your
local weather conditions. If your recipe uses fats such as butter, or
meat bits or juices then it will be more prone to rancidity than a recipe
that uses some vegetable oil or shortening. Your treats may mold or
spoil much faster in humid or very hot climates.
Refrigeration and Freezing - Refrigeration will prolong the
life of more fragile dog treats. Make sure to store in a tightly sealed
container or zip lock bag. You can also freeze most treats in zip lock
freezer bags. Allow to thaw completely before use.
 |
dog treat tins - set of 6
Fill with your homemade dog treats or premade treats.
Great for dog treat fund raisers or gift giving. $22.95 |
|
|
|
