Learn about Guajillo Chile Peppers. Includes history, uses, and recipes
Some uses and tips for dealing with a bumper crop of home grown chiles. Learn how to clean, devein, and preserve your chiles.
Chilaquiles is a dish which consists of tortilla strips cooked in a sauce with meats or vegetables, or scrambled with eggs. Learn about this traditional Mexican dis including the history.
Huitlacoche pronounced [wee-tlah-KOH-cheh] (also spelled cuitlacoche) is a fungus which grows naturally on ears of corn (Ustilago maydis). Learn about this Mexican delicacy also know as a corn truffle.
Learn about Mexican cinnamon, referred to as canela. Our specialty canela is perfect for beverages, savory dishes and desserts