Recipes

Rum Pots de Creme

Recipe includes that includes hot milk, chocolate chips, rum, and two eggs.

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Ingredients

2 eggs
1 (6 oz.) pkg. semi-sweet chocolate chips
1 Tbsp. sugar
pinch of salt
1 Tbsp. rum
3/4 C hot milk

Instructions

Mix all ingredients together in a glass bowl. Cook on high in microwave till the chips are melted. Chill in pots de creme or demitasse cups. Serve with whipped cream.
Posted: 10/3/2011 5:23:44 PM
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