Roasted Garlic Potatoes

Potatoes are coated with garlic, olive oil, rosemary and freshly ground pepper.

Submitted By: Garlic Canada

Yield: Serves 4 to 6

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Ingredients

3 large baking potatoes, quartered
1 tablespoon minced garlic
2 teaspoons chopped fresh rosemary
2 tablespoons olive oil
Coarse salt and freshly ground pepper

Instructions

Preheat oven to 350 degrees F.

Cut each potato quarter into 4 wedges and arrange in greased shallow baking dish. Combine garlic, rosemary, and olive oil and brush over potatoes. Season too taste with salt and pepper. Bake 45 minutes to 1 hour, turning several times.

Posted: 9/23/2009 4:09:34 PM

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Roasted Garlic Potatoes

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