6 plátanos machos (ripe plantain)
1/2 cup grated cheese
1/2 teaspoon ground cinnamon
4 teaspoons brown cugar
1 cup black beans (cooked and blended)
1 Wash the bananas and cut each into 3 pieces. Place th pieces in a pot and let them boil. (Don't peel the skin)
2 Once the bananas are cooked, drain and peel them. Mash them adding half of the grated cheese and half of the cinnamon. It must feel like a soft dough.
3 Fry the beans and let them dry. Add the rest of the cinnamon, cheese and sugar.
4 Make small tortillas with the banana dough (using your hands) and stuff them with a spoon of the fried beans. Mold the dough into egg shaped balls, letting the beans as a stuffing and fry them in hot oil.
Posted: 9/24/2009 10:50:34 AM