2 cups pepitas (raw hulled green pumpkin seeds)
1 teaspoon freshly-ground black pepper
1 teaspoon cayenne pepper
1 teaspoon ground cumin (or less if preferred)
1 teaspoon ground Ancho chiles or chili powder
2 teaspoons fresh lime juice
1 teaspoon salt
Preheat the oven to 375 degrees.
Toss all of the ingredients together in a bowl. Spread on a baking sheet and bake 5 minutes, or until lightly browned, shaking the pan once or twice. Serve.
Posted: 9/13/2009 12:42:07 PM