Chef Vinny's Pumpkin Creme Brulee serves 6 and includes pumpkin puree, 2 whole eggs plus 2 egg whites, evaporated skim milk, % reduced-fat milk plus cinnamon and vanilla. This is a less rich version t

Use this stuffing for chicken or turkey.  Makes enough for a 12lb bird

This pureed butternut squash recipe can be used as a side dish or a vegetarian entree. Dried ancho chiles are pureed, mixed with cumin and added to boiled squash.

Recipe for Butternut Squash Pie

Recipe for Butternut Squash Souffle spiced with cinnamon and ginger.

Dough is made from cheddar cheese, butter and flour and encases a whole pitted date.

This is a great recipe from Bon Appetite, 1992. It's very impressive looking and tastes terrific.

Seitan is simmmered then layered in a pan with tofu, topped with seasoned crumbs then baked.

The addition of pistachio nuts to this recipe increases both the flavor and the protein in this side dish.

Vegan stuffing recipe features Goldenberries, onions, parsley, celery, apples, walnuts, ginger and fresh mushrooms. You don't need to be a vegan to enjoy this flavorful recipe.

The simple addition of Maytag Blue Cheese adds a rich flavor to mashed potatoes.  Goes well with meats and poultry or on its own as a vegetarian dish.

Filled pumpkins and lids can be cooked up to 1 day ahead; when cool, cover airtight and chill. Garnish with whipped cream, if desired

A spicy rissotto made with pumpkin (fresh and pureed) garlic, onion, goat cheese, chicken stock, Parmesan cheese and butter. This recipe is a fall recipe from the Millennium Knickerbocker Hotel Chicag

Serve this spicy coctail for your adult Thanksgiving guests.  The drink features Cachaça, a Brazilian spirit distilled from sugar cane juice combined with pumpukin puree, agave nectar and ginger lique

With its nicely spiced, pumpkin pie flavor, this cute layered Pumpkin Chiffon Dessert from Nicole Werner of Roseville, Minnesota makes a great alternative to the usual holiday dinner finale.

Many of us who have had pumpkin chiffon pie can never go back to the traditional version. This is a light fluffy pie with the same spicy pumpkin flavor we are all accustomed to.

Serve soup in little mini pumpkins or in wide shallow bowls.

A nice alternative to pumpkin pie for your fall holidays. This recipe serves four, it can be doubled but you'll need 2 pans.

This moist loaf is studded with fruits. The pumpkin puree makes the crumb especially tender and gives it an orange hue. Cinnamon Schmear in the streusel topping adds a burst of taste and texture.

A delightful puree of apples, carrots, apples, onion, potato spice with ginger, cinnamon and nutmeg.

“I season Rosemary Turkey Breast with a blend of rosemary, garlic and paprika,” explains Dorothy Pritchett of Wills Point, Texas. “Because I rub that mixture directly on the meat under the skin, I can

Stovetop smoker recipe for Smoked Thanksgiving Turkey

Recipe by Tera Sol Foods. Use the slightly nutty flavor cascabel chiles for this delicious and simple turkey recipe.

For a special Thanksgiving day breakfast try these spicy pumpkin pancakes from from Jodi, chef-owner of the The Griddle Café in Los Angeles..

A vegan stuffing made with wild rice, shallots, mushrooms, Golden Berries, vegetable stock and fresh sage.