Recipe by Lora Brody, author of 22 cookbooks including Basic Baking published by William Morrow. Lora developed this recipe to rival the $2.50 versions at Starbucks saying "you can make them too and f

Recipe for Black and White Toffee Bars, a copycat inspired by Starbucks' toffee bars.

Copycat recipe for a Starbucks Caramel Macchiato

Uses double-strength coffee, flavored syrup and sugar.

Scones flavored with butterscotch baking chips and topped with a butterscotch topping.

Little meringue cookies with chocolate chips and walnuts.