A recipe for making your own Achiote paste at home.

Adobo recipe to be used with meats and chicken.

A recipe for making your own adobo sauce at home.

A recipe for making your own adobo seasoning at home.

Make this rub ahead of time and store in the freezer up to 4 months.  The rub is a rich combination of Melitta coffee, ancho powder, brown sugar, garlic powder, cinnamon, salt and peppercorns.

A textured powder of toasted and ground seeds seasoned with chile and salt. It is sprinkled over a freshly made corn tortilla or a dish of beans.