Chicken breasts coated in a mixture of ancho chiles, cornmeal, garlic and Mexican oregano.

Boneless, skinless chicken breasts are poached then combined with rice, onion, Mexican oregano, tomatoes cheese and sour cream.

Adapted from a recipe from the South Beach diet our black bean and chicken taco recipe is spiced with cayenne, garlic, paprika and Mexican oregano.

Chicken breasts poached in broth and seasonings served over rice.

A poultry version of an otherwise well known meat dish. The name "fajitas" refers to the type of meat used in the traditional version. You can use boneless skinless chicken if you wish but you'll get

Chicken Mole Burrito recipe uses a premade mole sauce which adds flavor and saves time.