Recipes

Lilikoi Curd

Lillikoi is the Hawaiian passion fruit. This is a delicate, perfumey delicious fruit eaten fresh or in pastries, mousse, as well as other desserts.

Submitted By: Chef Mavro Restaurant - George Mavrothalassitis-chef

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Ingredients

1 cup sugar
1/4 cup unsweetened lilikoi concentrate
4 ounces butter
6 eggs
Juice from 1/2 a lemon

Instructions

Mix the sugar, butter, lemon and lilikoi and bring to a boil. Whip the yolks with a part of the hot liquid then pour yolk mixture back to liquid.

Return to simmer, keep whipping until edges start to bubble. (Do not bring to a full boil.) Strain and chill.

Nutritional information

Nutrition Facts Amount Per Serving 2 TBSP Calories 132.21 Calories From Fat (51%) 68.33 % Daily Value Total Fat 7.72g 11% Saturated Fat 4.19g 20% Monounsaturated Fat 2.40g PolyUnsaturated Fat 0.49g Cholesterol 98.00mg 32% Sodium 26.41mg 1% Potassium 40.77mg 1% Total Carbohydrate 13.76mg 4% Dietary Fiber 0.39g 1% Protein 2.57g 5%

Posted: 9/16/2001 12:00:00 AM