Recipes

Nancy's Pineapple Dish

We spent many an Easter feasting on Honey Baked ham's and Nancy's "pineapple dish". Give this a try for a super simple and very tasty side dish to your Easter ham or pork roast.


Yield: Serves: 6
User Rating:
Not Yet Rated!
     
view all comments (0)

Ingredients

1 large (15 oz) can crushed pineapple – do not drain
3/4 cups granulated sugar
2 eggs, beaten
1 teaspoon vanilla
2 tablespoons cornstarch
1/4 cup water
Cinnamon

Instructions

Preheat oven to 350
Mix cornstarch and water. Combine all ingredients in a heavy glass bowl and sprinkle top with cinnamon.

Bake 1 hour. Serve immediately.
Posted: 7/15/2009 11:47:35 AM

Related Articles

Easter Traditions
Eggs, Bunnies and other Quantum Leaps tells the summary version of the traditions of Easter, Eggs, Bunnies, Lilies Peeps and all.
Left Over Easter Eggs
Here are some suggestions on what to do with those left over hard-boiled Easter Eggs.
Quince Paste (Membrillo)
Quince paste - article about what it is, how to use, nutrition information, recipes

Related Videos

 

 
Buy At GourmetSleuth.com

More Recipes

Mango Crisp
This simple recipe uses fresh or thawed frozen mangos.
Peaches in Vouvray Wine
Vouvray, Pronounced voo-vray. A regional white wine from the Vouvray section of the Loire Valley in France
Passion Fruit Jelly
Recipe for Passion Fruit Jelly (passion fruit are referred to as lilikoi in Hawaii)
Peach Salad with Cherry Balsamic Vinegar
Uses fresh or canned peaches, field greens, green onions, mint and candied ginger.

View All Recipes >>

 

 

Related dic·tion·ar·y Terms