Recipes

Pomegranate Margarita

Rosa Mexicano restaurant popularized this tart margarita.

Submitted By: Rosa Mexicano, A culinary autobiography. Copyright Josephina Howard, 1998.

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Ingredients

2 ounces white tequila
1/2 ounce Triple Sec
1 ounce fresh lime juice
1 tablespoon fresh pomegranate juice
Ice

Instructions

Mix all the ingredients in a blender until smooth and well frothed

Serving glass: Margarita glass

Posted: 6/8/2012 4:11:25 PM

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Pomegranate Margarita

Ingredients

Instructions

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