Recipes

Chipotle Cheddar Fondue

By the makers of Kraft . Cheese chipotles in adobo, white wine and Dijon mustard

Submitted By:
Yield: 4 -6 Servings
Chipotle Cheddar Fondue 0 0
User Rating:
Not Yet Rated!
     
view all comments (0)

Ingredients

2 cups shredded HOFFMAN'S Sharp Pasteurized Process Cheddar Cheese
1/2 cup dry white wine
1/2 cup whipping cream
2 Tbsp. Grey Poupon Dijon Mustard
1 Tbsp. chipotle peppers in adobo sauce, pureed

Instructions

Mix all ingredients in medium saucepan. Cook on low heat until process cheese is melted and mixture is heated through, stirring constantly with wire whisk.

Serve in fondue pot with toasted bread cubes, roasted cubed potatoes, cut-up grilled chicken or grilled vegetables.
Posted: 12/27/2010 12:51:57 PM
Contribute

» Log-in to contribute

You must be registered to comment or contribute to our website. Please login or click here to register.


Login

  •  
  •  

blog comments powered by Disqus

Featured Products From GourmetSleuth

    
show more >>

Dictionary Terms

Goat Cheese
A generic term that refers to both fresh and aged cheese made from goat's milk. ...
_
 

Proposed New Label Law Sugary Drinks

California is proposing a new law that would place a warning label on sugary drinks stating they promote obesity, diabetes and tooth decay. Will this make you buy/drink fewer soft drinks?

Results

"Total voters : 94"

More Recipes

Cooking Tips

Guide To Beef Cuts
Dictionary Of Equivalents And Substitutions
Convection Oven Cooking
How To Cut Up A Chicken
Edible Flowers
How To Deglaze A Pan
Alcohol Substitutes In Cooking
Roasting Timetable Chart
Left Over Egg Whites