Recipes

Quick Chipotle Cornbread

Recipe by: Tabasco.com. Makers of the famous Tabasco hot pepper sauce. This is one of our favorite web sites. Find fun recipes, learn about the history of this all American company and you can even listen to Zydeco music.


Submitted By: Tabasco.com
Yield: Serves: 6 - 8
User Rating:
Not Yet Rated!
     
view all comments (0)

Ingredients

1 (8-ounce) package corn muffin mix
1 large egg, beaten
1/4 cup whole milk
2 tablespoons TABASCO® brand Chipotle Pepper Sauce
1 tablespoon minced canned chipotle in adobo sauce
2 cups whole kernel corn

Instructions

Preheat the oven to 400° F.

Coat a 9-inch baking dish with cooking spray or butter and set aside.

Combine the muffin mix, egg, milk, and TABASCO® Chipotle Sauce and minced chipotle in a bowl and stir to combine. Add the corn, stir, and let sit 2 minutes.

Transfer to the prepared pan and bake until set - about 15 minutes.

Serve warm or at room temperature.
Posted: 9/23/2009 3:27:04 PM

Related Articles

Alternative Flours
A listing of alternative types of baking flours along with substitution tips.
How to Make Corn Tortillas
How to make corn tortillas with masa and a tortilla press. Where to buy tortilla making supplies.
Guide to Mexican Cheeses (Quesos)
Guide to Mexican cheeses (quesos) including substitutes and recipe suggestions
Tortilla Press
Learn about the Mexican tortilla press including cast iron, wood, and electric. How to Select the right press for you
Related dic·tion·ar·y Terms
 
Buy At GourmetSleuth.com

More Recipes

Irish Soda Bread
Crusty bread made with unbleached flour, baking powder and soda, sugar, cardamom, butter, eggs and buttermilk.
Bread Machine Chestnut Bread
This recipe featuers chestnut flour, and several other gluten-free flours.
Blue Corn Scones
Recipe uses blue cornmeal, flour, butter, brown sugar, egg and milk.
Christmas Wreath
A pretty holiday bread made with your choice of dried fruit.

View All Recipes >>