Recipes

Barbecued Beef Brisket

Slow cooker recipe for Barbecued Beef Brisket. Another one-pot slow cooker meal. Beef brisket is place in a crock pot (slow cooker) with premade barbecue sauce, garlic, onion powder, dry mustard and Worcestershire sauce

Yield: 10 Servings
User Rating:
Not Yet Rated!
     
view all comments (0)

Ingredients

5 1/2 pounds Beef brisket
1 3/4 cups Barbecue sauce, smoke flavor
2 tablespoons Brown sugar
1 teaspoon Garlic salt
1 teaspoon Seasoned salt
2 teaspoons Pepper -- coarse grind
1/2 teaspoon Onion powder
1/2 teaspoon Dry mustard
2 teaspoons Worcestershire sauce


Instructions

Combine all ingredients except brisket in removable liner. Add brisket   and turn to coat well with barbecue sauce. Marinate 3 to 4 hours, or   overnight in refrigerator.  

Place liner in base. Cover and cook on auto  for 8 hours; or low for 9-11 hours;  or high for 5-6 hours.
Posted: 6/21/2008 12:00:00 AM

Related Articles

Guide To Beef Cuts
Guide to beef cuts. An illustrated guide to roast and steak names including the portion of the steer the meat was cut from.
Beef Cut Yield Per Steer
A chart showing the approximate yield of consumer beef cuts from a steer.
Make Fresh Ground Beef
Make your own ground beef (hamburger) at home.
Roasting Timetable Chart
Roasting Timetable Chart for Beef, Veal, Lamb, Port, and Poultry
Related dic·tion·ar·y Terms
 
Buy At GourmetSleuth.com

More Recipes

Corned Beef Dinner
A simple, classic recipe for your St. Patrick's Day celebration.  Just add the green beer!
Anna Ts Italian Beef Short Ribs
Beef short ribs braised and then simmered in a delicious tomato sauce and served with a short cut Pasta.
Beef Fillets With Green and Pink Peppercorn Sauce
Steaks in a sauce mde with Brandy, peppercorns, red wine and creme fraiche.
Sesame Soy Beef Fondue Marinade
Beef is marinated soy sauce, green onions, brown sugar, sesame oil, ginger, garlic.

View All Recipes >>