Recipes

photo by: gourmetsleuth.com

Guacamole in Molcajete with Tomatillos

A basic recipe for guacamole made in a molcajete (stone bowl).  Recipe includes avocados, tomatillos, garlic, white onion and cilantro.

Yield: 4 - 6 Servings
Guacamole in Molcajete with Tomatillos 0 0
User Rating:
Not Yet Rated!
     
view all comments (0)

Ingredients

2 ripe avocados
6 tomatillos
2 cloves of garlic
1 yellow or white onion
2 tablespoons of cilantro
serrano chili as desired
salt

Instructions

Roast the chilies and tomatillos.

Grind up the garlic in a molcajete with the salt and chiles.

Once well ground, add the tomatillos, avocados and grind a little more.

To garnish the guacamole, put sliced onion and chopped cilantro on top. Serve immediately.
Posted: 5/5/2011 4:35:09 PM
Contribute

» Log-in to contribute

You must be registered to comment or contribute to our website. Please login or click here to register.


Login

  •  
  •  

blog comments powered by Disqus

Featured Products From GourmetSleuth

    

Dictionary Terms

Avocado Ice Cream
A unique flavor of ice cream made from ripe avocados. 
 
More Recipes

Cooking Tips

Guide To Beef Cuts
Dictionary Of Equivalents And Substitutions
Convection Oven Cooking
How To Cut Up A Chicken
Edible Flowers
How To Deglaze A Pan
Alcohol Substitutes In Cooking
Roasting Timetable Chart
Left Over Egg Whites