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| Articles, Recipes and Additional Sources |
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| | | | Bailey's Pots de Creme |  | | Recipe for Bailey's Pots de Creme using Bailey's Irish Creme, 8 egg yolks, whipping cream and sugar. Serves 8 |
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| | | | Brandy Pots de Creme | | | GourmetSleuth - Adaptation of a General Mills recipe for pots de creme with chocolate chips, cream, eggs and brandy. |
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| | | | Chocolate Chile Pots de Creme | | | Gourmetsleuth - Recipe for Chocolate Chile Pots de Creme. Recipe by Hell's Backbone Grill, Utah. While many pot de creme recipes are cooked in a "water bath" in the oven this recipe is all done on the stove top. It is a great recipe to use those pot de creme cups that you prefer not to place in the oven. |
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| | | | Chocolate Lime Pots de Crème | | | Gourmetsleuth - recipe for Chocolate Lime Pot de Creme. This is a no-bake version so great for your more fragile pots de creme cups. Recipe uses heavy cream, kaffir lime leaves, 6 egg yolks and sugar. |
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| | | | Crab Custard | | | GourmetSleuth - recipe for a Crab Custard. This is an example of a savory custard. You can also prepare this in pot de creme cups for a very elegant presentation. Serve with micro-greens salad with lemon vinaigrette. |
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| | | | Crab Pot de Creme | | | GourmetSleuth - Star Chef, Jody Denton - Recipe for a savory Crab Pots de Creme. Includes dungenous crab, 8 whole eggs, garlic, ginger, fish sauce, soy sauce and basil. Serves 4 -6 |
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| | | | Creamy Lemon Pots De Creme | | | GourmetSleuth- Recipe for Creamy Lemon Pot de Creme uses 2 large eggs, 2 egg yolks and 1 cup cream. Serves 6. |
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| | | | Easter Lemon Peeps de Creme | | | Gourmetsleuth - Recipe for Easter Lemon "Peeps" de Creme. We spruced up our Meyer lemon recipe with cheerful little peep in each cup. A festive Easter dessert. |
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| | | | Frango Pots de Creme | | | Gourmetsleuth - Recipe for Frango Mint Pots de Creme from Excecutive Chef Elizabeth Brown from Marshall Field's (famous for those fabulous, fattening, frango mints!) |
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| | | | Frozen Chocolate Pots de Creme | | | Gourmetsleuth - Recipe for Frozen Chocolate Pots de Creme. This recipe can be frozen or you can refrigerate it as you would most pot de creme recipes. No oven baking required. |
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| | | | Grand Marnier Pots De Creme | | | GourmetSleuth- Recipe for Grand Marnier Pots De Creme uses 9 egg yolks, sugar, heavy cream, grated orange rind and Grand Marnier . Serves 8 - 10 |
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| | | | Instant Low-Fat Pots De Creme | | | GourmetSleuth- Recipe for Instant Low-Fat Pots De Creme uses non fat ricotta cheese, sugar substitute, instant espresso, vanilla, and evaporated skim milk. Serves 6 |
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| | | | Jackie's Chocolate Blender Pots de Creme | | | Gourmetsleuth - Jackie's Chocolate Blender Pots de Creme. Looking for a fast no-bake recipe? This is a great one to use with cups you'd rather not use in the oven. |
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| | | | Key Lime Pots de Creme | | | GourmetSleuth - Recipe for Key Lime Pots de Creme that uses fresh Key Limes, 4 egg yolks and sweetened condensed canned milk. Includes short description of Key Limes and Key Lime Pie history. Shows photograph of the completed dessert. Serves 6 |
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| | | | Low Carb Earl Grey-Chocolate Pots de Creme |  | | Gourmetsleuth - recipe for Low Carb Earl Grey-Chocolate Pots de Creme. Recipe from Dr. Atkins, The Complete Cookbook. The recipe uses tea bags that are steeped in cream to add the delicate flavor to the chocolate. |
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| | | | Mexican Chocolate Pots de Creme | | | Gourmetsleuth - Our own recipe for Mexican Chocolate Pots de Creme uses Ibarra chocolate, chiles, egg yolks and whipping cream. |
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| | | | Mexican Chocolate Pots de Creme | | | GourmetSleuth - Recipe for Mexican Chocolate Pots de Creme is a variation on the traditional Chocolate Pots de Creme, which includes milk, brown sugar and cinnamon, chocolate, and 9 egg yolks. Serves 10 |
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| | | | Meyer Lemon Pots de Creme | | | Gourmetsleuth - Recipe for Meyer Lemon Pots de Creme. This is a nice light textured pot de creme with just the right amount of lemon without being overwhelming. |
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| | | | Pots De Creme Leopardo | | | GourmetSleuth - Recipe Pots De Creme Leopardo, an interesting version 2 layers and includes ricotta cheese. Also uses Orange Liqueur, 2 egg yolks and semisweet chocolate chips. Serves 12 |
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| | | | Prune And Armagnac Pots De Creme | | | GourmeSleuth.com - Prune And Armagnac Pots De Creme with pitted prunes, armagnac or brandy, whole milk, whipping cream, vanilla bean and six egg yolks. |
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| | | | Savory Pots de Creme with Caviar | | | GourmetSleuth - Recipe for a savory pots de creme. Ingredients include lemons, 2 whole eggs, 2 egg yolks, heavy cream and sevruga or osetra caviar. |
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| | | | Vanilla Basil Pots de Creme | | | GourmetSleuth - Recipe for Vanilla Basil Pots de Creme contributed by reader Judi McLean Parks. Serve with fresh peaches |
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| | | | Vanilla Pots de Creme | | | GourmetSleuth - Vanilla Pots de Creme. Recipe a traditional vanilla pots de creme includes six egg yolks, light cream, and vanilla bean. Serves 6 |
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| | | | Chocolate Ginger Pots de Creme | | | GourmetSleuth - Recipe for Chocolate Ginger Pots de Creme includes light cream, fresh ginger, 9 egg yolks, sugar, and bittersweet chocolate. Serves 6 |
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| | | | Microwave Chocolate Pots de Creme | | | Sunset Magazine recipe for Microwave Chocolate Pots de Creme. Serves 4 or 5. Only uses 1 large egg and 3/4 cup of cream perfect for the 3 oz. pots de creme cups. Serves 4 -5 |
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| | | | Milk Chocolate And White Chocolate Pots De Creme | | | GourmetSleuth - Milk Chocolate And White Chocolate Pots De Creme uses 12 egg yolks, cream, whole milk, white chocolate and milk chocolate. This version of pots de creme has two layers, one of white chocolate and one of milk chocolate. The cooking is all done "stovetop" so no baking in a water bath. The recipe takes a bit more time to prepare than many of the others so keep it for a special occasion. Serves 8 |
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| | | | Pot au Creme | | | GourmetSleuth - Recipe for Pot au Creme (Pots de creme) that includes hot milk, chocolate chips, rum, and two eggs. |
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| | | | Presto Pots De Creme | | | GourmetSleuth.com - Presto Pots De Creme uses sweetened condensed milk, unsweetened chocolate, orange liqueur and whipping cream. Note, this recipe does not use any eggs. |
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| | | | Zuni Cafe Pots de Creme | | | GourmetSleuth - Zuni Cafe Pots de Creme - uses milk, cream, bittersweet chocolate and eight egg yolks |
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| | | | Chocolate Espresso Pots de Creme | | | GourmetSleuth.com - Chocolate Espresso Pots de Creme. Creamy, rich chocolate. Bon Appetite 1997. Includes 6 egg yolks, bittersweet chocolate, instant espresso powder, whipping cream and vanilla. Serves 6 - 8 |
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| | | | Chocolate Pot de CrŠme | | | GourmetSleuth - Southern Accents recipe for Chocolate Pots de CrŠme includes 8 egg yolks, vanilla bean, chocolate, and cream. Serves 6 |
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| | | | Chocolate Pots De Creme | | | GourmetSleuth - Euphoric Chocloates recipe for Chocolate Pots De Creme uses only whipping cream, 2 egg yolks and chocolate. This version whips up in a blender and does not require the usual requisite baking. Serves 4 -6 |
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| | | | Eggnog Pots de Creme | | | GourmetSleuth - Recipe Goldmines' recipe for an Eggnog Pots de creme uses 3 egg yolks, one whole egg, nutmeg and cloves. (by Tiffany ) |
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| | | | Fast Fudge Pots De Creme | | | GourmetSleuth - Hersheys - Recipe for Fast Fudge Pots De Creme. Well, it's not REAL pot de creme but if you've run out of eggs.. |
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| | | | Meriam's Lemon Pots De Creme | | | GourmetSleuth Meriam's Lemon Pots De Creme. A traditional pots de creme would never contain a thickener such as corn starch. This non-traditonal version uses lemons, only 2 eggs and light cream cheese. Makes 12 little servings. |
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| | | | Orange Scented Pots de Creme | | | GourmetSleuth - Orange Scented Pots de Creme. Recipe for a pots de creme with light orange flavor combined with chocolate uses 4 egg yolks, milk, fresh orange zest, and chocolate. Serves 4 - 2/3 cup portions |
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| | | | Petits Pots De Creme Au Cafe | | | GourmetSleuth - Recipe for Petits Pots De Creme Au Cafe that uses Kahluha and coffee, 4 whole eggs, and milk. Serves 4 |
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| | | | Pots De Creme Au Citron | | | GourmetSleuth - Recipe from Chef de Cuisine for Pots De Creme Au Citron, lemon pots de creme includes 4 egg yolks, lemon juice, 2% milk and lemon rind. This is a much "lighter" version of pots de creme. Serves 8 |
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| | | | Pumpkin Pots De Creme | | | GourmetSleuth - Sunset Magazine recipe for Pumpkin Pots De Creme includes orange peel, coriander, half and half (light cream) 5 egg yolks, sugar and orange-flavor liqueur. Uses little miniature pumpkin pulp for the filling and the shell to serve in. |
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| | | | Vanilla Pots de Creme (Light) | | | GourmetSleuth.com-- Vanilla Pots de Creme (Light) uses evaporated skim milk instead of cream, egg substitute, and a small bit of butter. Each serving contains approximately: 114 calories, 2 grams fat, 4 milligrams cholesterol, 162 milligrams sodium, 15 grams carbohydrates, 8 grams protein, 0 grams fiber. |
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| | | | Caramel Pots de Creme | | | GourmetSleuth - Recipe from NapaValley Bill for Caramel Pots de Creme uses 6 egg yolks, milk and whipping cream. Serves 6 |
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| | | | Chocolate Espresso Soy Dreams | | | GourmetSleuth - This recipe for Chocolate Espresso Soy Dreams is a wonderful pots de creme recipe that does not use ANY eggs. It uses tofu and rich chocolate. It is super simple and fast to make. Your guests will never know it's not made with eggs |
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| | | | Pot de CrŠme | | | GourmetSleuth - Recipe from Fine Cooking - for Pot de CrŠme includes heavy cream, sugar, milk, and 8 egg yolks. Serves 8 |
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| | | | Pots de Creme | | | GourmetSleuth - Online Cookbook's recipe for Pots de Creme using Grand Marnier , Kahlua, chocolate chips, cream, sugar, and 2 whole eggs and 2 egg yolks. Serves 6. |
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| | | | Chocolate and Brown Sugar Pots de Creme | | | GourmetSleuth - Recipe from Cooking.com for Chocolate and Brown Sugar Pots de Creme with 4 egg yolks, brown sugar, bittersweet chocolate and half-and-half (light cream) Serves 6 (3/4 cup servings) |
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| | | | Jack Daniels Pots de Creme | | | GourmetSleuth Jack Daniels recipe for Pots de Creme uses the famous whiskey with heavy cream, 4 egg yolks and semisweet chocolate. Serves 6. |
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| | | | Pots De Creme Javanaise | | | GourmetSleuth - Epicurious recipe for Pots De Creme Javanaise includes sugar, chocolate, 1 whole egg and 5 egg yolks, milk, espresso powder and whipped cream. Serves 6 |
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| | | | Caramel Pots De Creme | | | Epicurious - Recipe for Caramel Pots De Creme uses sugar, milk, whipping cream, and 6 egg yolks. Serves 6. |
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| | | | Chai Pots de Creme | | | GourmetSleuth - Recipe for Chai pots de creme by Bon Appetite magazine. |
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| | | | Chocolate Faux de Creme | | | Gourmetsleuth.com - Sometimes we succumb to the need for "quickie" recipes based on packaged foods. This low fat, sugar free Chocolate Faux de Creme is a mock pots de creme recipe. Quick and easy but with a "special" presentation. |
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| | | | Coconut Pot de Creme | | | Gourmetsleuth - This is Emeril's recipe for Coconut Pots de Crème which include whipping cream, 10 egg yolks, Coco Lopez (coconut cream) and vanilla. |
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| | | | French Silk de Creme | | | Gourmetsleuth - Recipe for French Silk de Creme which is a combination silk pie and chocolate pots de creme. |
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| | | | White Chocolate Pots de Crème | | | GourmetSleuth - Emeril's recipe for White Chocolate Pots de Crème with heavy cream, milk, white chocolate and a pomegranate sauce. |
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