 |
|
 |
| |
|
EGGS, CHEESE
|
|
|
|
Each icon below the site description represents a site feature. Move the mouse over the icon
for a description or click this link to view the legend.
|
| | | Featured Products From Gourmetsleuth.com ... Shop Our Catalog |  |  | | | chihuacle negro chiles 8oz | Gourmetsleuth price: $24.00 | | One of the hardest to find chiles from Oaxaca. Supplies are limited so stock up while they are available. One of the key ingredients in a traditional mole negro. These are only gr Read more...> |
|  |  | | |  |  | | | sopes or gorditas press | Gourmetsleuth price: $27.95 | | A sopes or gorditas maker direct from Mexico. Mexican sopes are hollowed out rounds of masa filled with beans, chorizo, peppers, onions as well as other savory ingredients. The s Read more...> |
|  |  | | | tortilla - taco frying tongs | Gourmetsleuth price: $7.45 | | Specialized tongs with heat resistant coated handles allow to fry perfect shaped taco shells. Grasp fresh tortillas with tongs and dip in fry pan and fry to desired crispness. Use Read more...> |
|  |  | | | tortilla press 8in cast iron | Gourmetsleuth price: $29.95 | | The Mercedes of tortilla presses! An extra large 8" cast iron tortilla press. You can use this press for making corn tortillas, empanadas, or even tostones. Rick Bayless, st Read more...> |
|
|
|
|
Sponsored Links |
| | | Articles, Recipes and Additional Sources |  | | | | | Guide To Mexican Cheeses (Queso) | | | Gourmetsleuth - Guide To Mexican Cheeses (Queso) Includes information and recipe links, descriptions. Panela, Queso Blanco, Fresco, Requeson, Anejo, Asadero, Oaxacan, Chihuahua, Chontaleno, Cotija, Enchilado, Manchego, Criollo, Crema |
|  |  | | | | | Huevos Rancheros | | | GourmetSleuth - Recipe for Huevos Rancheros includes fresh eggs and tomatoes, garlic, arbol chile, onion and corn tortillas. |
|  |  | | | | | Requeson Revuelto A La Mexicana | | | GourmetSleuth - recipe for Requeson Revuelto A La Mexicana Ricotta Scrambled with chiles, onions and Requeson cheese.. Requeson is a fresh, mild, curd like cheese similar to ricotta. Used in fillings and desserts. By Diana Kennedy |
|  |  | | | | |  |  | | | | |  |  | | | | |  |  | | | | | Chilaquiles | | | Gourmetsleuth - This recipe for Chilaquiles features lowfat cottage cheese and Oaxaca cheese. |
|  |  | | | | |  |  | | | | |  |  | | | | |  |  | | | | |  |  | | | | |  |  | | | | |  |  | | | | |  |  | | | | | Tucson Tostadas | | | Recipe for Tucson Tostadas includes Oaxaca and Anejo cheese |
|  |  | | | | |  |
|
|