DiCarlo Seafood Company got its start as "City Fish Market" in San Pedro, CA. City Fish grew from a family owned and operated market serving a local base of customers into a wholesale operation serving the entire United States.

If you're fishing for great seafood, you've dropped your line in the right place. Fresh and frozen seafood from Alaska, Australia, the Pacific Northwest, and more is just a click or phone call away. Wholesale and retail. Ships to U.K as well.

Rick Bayless - Recipe for Campeche-style Baked Fish Fillets uses snapper, halibut, mahi mahi or grouper

Sure Save - Sam's "Trick Or Treat" Pumpkin Soup uses Maui Onions. Sam Choy, celebrity/star chef from Hawaii. Also a a recipe for Fresh Ahi Clubhouse Sandwich

The best gourmet seafood of Key West! Our island market specializes in fresh florida lobster, shrimp, stone crabs, wahoo, mahi mahi, grouper, tropical sauces, seasonings, and Key Lime Pies. Link down 9/8/02