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White Balsamic Vinegar

Made from white wine vinegar made from Trebbiano grapes grown in the Modena region of Italy combined with concentrated, uncooked grape must. White Balsamic vinegar has a light slightly sweet flavor with a moderate amount of acidity about 5.2% to about 7.0% and lacks the rich caramelized flavor of traditional Balsamic. It works well in salad dressings and in any sauce where a red vinegar is undesireable. Don't confuse this with traditional Balsamic vine which is dark red with a concentrated sweet flavor.

Look for White Balsamic Vinegar in well-stocked grocery stores, gourmet markets and online.

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Where to buy

theolivepress.com

Substitute for white balsamic vinegar

White wine vinegar OR Rice wine vinegar (mild flavored)

patentstorm.us

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