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St Andre cheese


Named for its producer, St. Andre Creamery located in France, this soft ripened triple cream is an amazingly rich and creamy cheese that is made from fresh cow's milk and enriched with pure cream. St. Andre has a bloomy white edible rind and a soft creamy interior similar to Camembert. Its flavor is rich and buttery due to the addition of sweet cream during the cheese making process.
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Where to buy


Substitute for st andre cheese

Any double-cream Brie

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Recipes

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Culinary Quote Of The Day

From James Beard

A gourmet who thinks of calories is like a tart who looks at her watch.