Dictionary

A · B · C · D · E · F · G · H · I · J · K · L · M · N · O · P · Q · R · S · T · U · V · W · X · Y · Z
Gourmet Sleuth

Orange peel, dried


The colored rind portion of an orange peel, dried and used as a food flavoring. It is a convenient and adequate substitute for fresh but fresh is superior because it has its essential oils which contain most of the flavor.
User Rating:
Not Yet Rated!      
view all comments (0)

Equivalents

1 tbsp   =   grated peel of 1 medium orange
2 tsp - 1 tsp orange extract

Contribute

» Log-in to contribute

You must be registered to comment or contribute to our website. Please login or click here to register.


Login

  •  

  •  

More Terms From This Category

Dried Fruits
Abbada dates Abbada dates
A beautiful date that melts in your mouth; much like the Barhi.   The date is long and slender, slightly longer than a medjool and black in color.  The flavor is sweet and very creamy.   This date is
Apples, dried Apples, dried
Cored and peeled fresh apples, sliced and dried. Can be eaten as a snack or ...
Apricots, dried Apricots, dried
Fresh apricots can be preserved through drying which allows them to be used ...
Bananas, dried Bananas, dried
Dried banana is most commonly found as "fried" slices and eaten as a snack. ...
 
food recall
  • Foster Farm Chicken Strips Recall
  • May 22, 2013
  • Foster Farms announces a recall of Grilled Chicken Breast Strips due to undeclared ingredients.WASHINGTON, May 21, 2013

More Recipes

Culinary Quote Of The Day

Dave Lieberman...

Dinner for two is one of the most romantic things you can do for a woman