Dictionary

A · B · C · D · E · F · G · H · I · J · K · L · M · N · O · P · Q · R · S · T · U · V · W · X · Y · Z

Gourmet Sleuth

Orange oil

A light pungent oil extracted from orange peelings. Use as a flavoring in baked goods. Purchase orange oil from specialty food stores such as Williams Sonoma. A reliable brand is Boyajian.

User Rating:

Not Yet Rated!

view all comments (0)

Substitute for orange oil

Orange flavored liqueur OR Orange zest

Contribute

» Log-in to contribute

You must be registered to comment or contribute to our website. Please login or click here to register.

Login

User Name:
Password:

Remember me next time.

More Terms From This Category

Extracts and Flavoring Oil

	Alcohol substitutes If you are looking for substitutes for alcohol products used in recipes then ...
	Almond extract A manufactured food flavoring made from bitter almond oil and ethyl alcohol.
	Almond oil Almond oil is extracted from the kernels of dried almonds. France is one of ...
	Anise extract A licorice flavoring made from anise seed typically used for flavoring sweets ...
	Anise oil An oil based anise flavoring used for desserts such as cookies, cakes or candies.
	Brandy extract An artificial Brandy flavoring which may or may not be made with alcohol. ...
	Champagne extract A clear liquid artificial flavoring product used to simulate the flavor of ...
	Essence A concentrated aromatic extract, such as from the vanilla pods, almonds, anchovies ...
	Ginger juice Juice pressed from fresh ginger rhizomes. Use to enhance fish, soups, marinades, ...
	Jasmine Essence