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Lumpia wrappers


A food wrapper made from flour, water, cornstarch, eggs and water which are used for making Lumpia. Lumpia is a Filipino egg roll which is deep fried.
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Recipes

Lotus Leaf Wraps (Lo Mai Gai)
Warmed lotus leaves are filled with rice, mushrooms, chicken, shrimp, and seasonings. (This recipe is adapted from Vicki Liley's "Dim Sum", a cookbook in The Essential Kitchen series). As seen on Abou
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