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Garlic chives
An herb similar to chives but with thin flat leaves and a strong garlic flavor. The flowers are purple and look almost the same as common chive flowers. Garlic chives are sometimes sold with the buds
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Kaffir Lime
A small lime whose aromatic leaves are used fresh and dried in Asian cooking.
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Lemon Grass
Lemon grass (Cymbopogon citratus), a native of India, is widely used in Thai ...
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Mitsuba
Mitsuba leaf, also known as Japanese Wild Parsley, mitsuba is a delightful ...
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Nira grass
Green nira grass has a distinctive pungency that adds richness to stir-fry ...
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Pandanas leaves
In Thai cooking the leaves are also called pandan. The plant is Pandanus amaryllifolius ...
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Perilla
See: Shiso
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Rice paddy herb
A herb used in Vietnamese cooking that imparts a sharp citrusy flavor. Look ...
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Salam leaf
Eugenia polyantha - aromatic leaves used in Indonesian cooking similar in use ...
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Saw-Leaf Herb
A herb with long serrated leaves with an aroma similar to cilantro used in ...
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