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Abbaye De Belloc Cheese
A hard cheese made from French Pyrenees sheep's milk by Benedictine Monks at ...
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Auribella cheese
A hard cow's milk cheese with a sharp flavor. Use shredded in soups, salads ...
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Blue cheese
Blue cheese is frequently used as a generic term to describe a variety of blue ...
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Cheese, hard
Cheeses which are hard and gratable such as Parmesan, Asiago and Manchego.
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Dry Jack Cheese
A dry, aged variation of Monterey Jack cheese. Dry jack is has a hard, pale ...
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Grafton Cheddar Cheese
Grafton Village cheddar usually produced in the shape of blocks of various sizes. It is made by Grafton Village Cheese Company from the milk of local Vermont dairy farms.
Diced or grated on salads, s
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Grana Padano cheese
Grana Padano is a traditional, co-operative, unpasteurized, hard cheese. The ...
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Idiazabal cheese
A Semi-soft smoked sheep's milk cheese with a rich nutty flavor originating ...
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Kefalotyri cheese
An unpasteurized sheep's milk cheese from Greece. This hard cheese has a sharp ...
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Longhorn cheese
Longhorn is a mild yellow type of cheddar cheese named after the Longhorn cow. ...
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