Other names: Creme Saint-Honore
Crème Saint-Honoré Or Crème Chiboust - Crème Saint-Honoré is a crème pâtissière lightened with stiffly beaten egg whites or whipped cream. A.k.a. Chiboust cream — crème Chiboust — this mixture can be flavoured with vanilla, chocolate, praline, liqueur, grated orange zest etc. It can be served as a dessert, plain or mixed with fruits (which makes it crème plombières) or used as a filling in cakes or cream puffs.