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Coconut puree


The term coconut puree typically refers to coconut meat which has been pureed with coconut cream and a sweetener. The mixture is then homogenized to keep the mixture from separating. This ingredient is sold as a frozen food product. Use for beverages or for a dessert ingredient.
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Where to buy


Substitute for coconut puree

Cream of coconut (such as Coco Casa or Coco Lopez)

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Recipes

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Culinary Quote Of The Day

From James Beard...

The secret of good cooking is, first, having a love of it… If you’re
convinced that cooking is drudgery, you’re never going to be good
at it, and you might as well warm up something frozen.