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Chocolate Syrup


A thick chocolate flavored syrup made from chocolate, corn syrup and thickeners. Chocolate syrup can be used for making hot or cold chocolate beverages or as a dessert sauce over ice cream or other confections.
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Substitute for chocolate syrup

See recipe to make your own

Equivalents

24 oz. btl.   =   2 1/8 cups

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Recipes

Chocolate Chile Pots de Creme
A pots de creme made with chocolate and chiles.
Mexican Hot Chocolate
Mexican chocolate mixed with warmed milk then frothed with a molinillo.
Milk Chocolate And White Chocolate Pots De Creme
This version of pots de creme has two layers, one of white chocolate and one of milk chocolate. Stove top not baked.
Mocha Chipotle Brownie Recipes
Two variations on recipes that combine chocolate and chipotle chile peppers. Recipe by FoodTv - Canada
Triple-Chocolate Brownie Cookies
They have the texture and taste of fudge brownies, and the chocolate chip-based drizzle make them look so tempting.
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Chocolate which contains at least 35 percent chocolate liquor and sugar. Used ...
Black cocoa Black cocoa
A very dark Dutch process cocoa when used makes a coal-black product. Use for ...
 
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  • Foster Farms announces a recall of Grilled Chicken Breast Strips due to undeclared ingredients.WASHINGTON, May 21, 2013

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