Dictionary

A · B · C · D · E · F · G · H · I · J · K · L · M · N · O · P · Q · R · S · T · U · V · W · X · Y · Z

Chinese black vinegar

Other names: Chinese brown rice vinegar, Chinkiang vinegar, Chekiang vinegar

A dark complex vinegar made of glutinous rice and malt somewhat similar to a balsamic used in Chinese stir-frys, braises and sauces. Black vinegar is from the Chinkiang Province of China. This is a traditional ingredient in sharks fin soup.

User Rating:

Not Yet Rated!

view all comments (0)

Substitute for chinese black vinegar

Date vinegar, similar in color, Balsamic (more complex), Red rice vinegar + small amount of superfine sugar

Contribute

» Log-in to contribute

You must be registered to comment or contribute to our website. Please login or click here to register.

Login

User Name:
Password:

Remember me next time.

More Terms From This Category

Vinegars

	Apple cider vinegar A light golden color vinegar distilled from apples with a tart, fruity flavor. ...
	Balsamic vinegar
	Banyuls vinegar Banyuls is made from Banyuls sweet wine from a region of France that borders ...
	Black vinegar A dark complex vinegar made of glutinous rice and malt somewhat similar to ...