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Brioche


A yeast bread of eggs and butter made in a special brioche pan. Brioche dough can also be used like a pastry dough to surround a variety of meat or cheese fillings.
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Substitute for brioche

Challah OR Croissants

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Recipes

Cheese Date Biscuits
Dough is made from cheddar cheese, butter and flour and encases a whole pitted date.
Molasses and Oat Soda Bread
This simple quick bread uses molasses, oats, whole wheat flour,  all purpose flour and dates or raisins.
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Culinary Quote Of The Day

From James Beard...

The secret of good cooking is, first, having a love of it… If you’re
convinced that cooking is drudgery, you’re never going to be good
at it, and you might as well warm up something frozen.