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Bittersweet chocolate


Chocolate which contains at least 35 percent chocolate liquor and sugar. Used in desserts bittersweet chocolate provides a very rich, deep chocolate flavor.
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Substitute for bittersweet chocolate

For 1 ounce of bittersweet chocolate substitute 2/3 ounce of unsweetened chocolate + 2 teaspoons of granulated sugar OR 1 ounce semisweet chocolate + 1/4 teaspoon cocoa powder.

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Recipes

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A pots de creme made with chocolate and chiles.
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