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Anejo cheese
An aged queso fresco from Mexico . Use crumbled or grated. Typically quite ...
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Appenzeller cheese
(AP-en-zel ler) A Swiss cow's milk cheese Brown, pebbled rind ivory-colored, ...
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Baby Swiss Cheese
Baby Swiss. Its appearance and texture is ivory to pale yellow. It is a creamy cheese with small holes and it melts well when shredded
OriginU.S.TypeSemi-softFood Pairings Pears, GapesWine Pa
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Beaufort cheese
A French cow's milk, semi-hard cheese. Beaufort dates back to Roman times ...
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Beemster Mustard Cheese
Beemster Mustard cheese is part of the gourmet cheese line produced by a small coop in the Netherlands. This semi-hard cheese has a dark yellow, smooth texture dotted with mustard seed. The mustar
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Beenleigh Blue cheese
A sheep's milk blue cheese from Devon, U.K. This is a mild cheese that Cheese Connoisseur suggests pairs well with honey and pears. Use as part of your cheese board or serve with a salad.
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Cabrales cheese
Cabrales is a Spanish cheese from the Asturias region with a strong smell and ...
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Caciocavallo
An Italian cheese with a straw-colored smooth rind is hand molded into gourd ...
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Cantal cheese
One of the oldest of the French cheeses, Chantal was reportedly enjoyed over ...
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Cheddar Cheese
The most widely purchased and eaten cheese in the world. Cheddar cheeses were ...
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