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Amaranth flour
A high-protein flour made from the seed of the amaranth plant. The flour can be used for making breads. Look for amaranth flour at health food stores or Asian markets.
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Bajri flour
A gluten-free flour made from ground millet seed. You can replace up to 1/3 ...
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Banana flour
Banana flour is made from the starchy plantain. It is sometimes used for a ...
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Barley flour
Barley Flour is ground from the whole barley and provides a moist, sweet, nut-like ...
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Buckwheat flour
Buckwheat is actually a herb and the edible portion is the triangular shaped seeds. The seeds are ground into buckwheat flour which is used to make pancakes and the famous Russian blini.
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Carob powder
Carob powder is made from the toasted, then ground, pods of the Carob tree. ...
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Chickpea flour
A fine, gluten-free flour ground from dried chickpeas (garbanzo beans) used ...
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Coconut flour
Coconut flour is made from the coconut fiber left over after liquid has been ...
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Corn flour
Corn flour, or masa flour is made from dried corn which has been slaked (soaked ...
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Cornmeal
A type of flour made from ground, dried corn. Cornmeal is available in fine ...
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Elubo
An African product, elubo or yam flour is made from dried yams. (These are ...
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Kamut flour
Flour made from Kamut which is a speciality grain that is considered a spring ...
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Maida flour
A very finely milled flour used in Indian cooking for making pastries, breads, ...
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Oat bran
The high fiber outside casing of the oat grain. Oat bran is an excellent food ...
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Oat flour
A gluten-free flour made from whole oats ground into a fine flour. You can ...
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Portion scoops
Standard sized food scoops or ice creme scoops are used to serve specific-sized ...
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Rice flour
A white flour milled from regular (not glutinous) rice used in Asian cooking ...
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Rye flour
Rye is a grass grown as a grain crop. Rye flour is ground rye seed. Rye flour is used in breads and crackers and is particularly popular in Eastern and Northern European countries. The flour is l
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Soy flour
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Spelt Flour
Spelt (Triticum Aestivum Spelt) is a shiny, dark rice shaped grain related ...
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Sweet Potato Flour
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Unbromated flour
A higher protein baking flour that does not contain potassium bromate. The ...
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Urad flour
Flour made from ground urad beans (a type of lentil). The white flour is used in India to make poppadoms and other traditional breads.
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